Isolation of Polysaccharides, Fucose and other Optically Active Compounds from Marine Vegetable Extracts by means of Liquid Chromatography with a Laser Polarimetric Detector
Published
May 6, 2018
How to Cite
VALDÉS-IGLESIAS, O. et al.
Isolation of Polysaccharides, Fucose and other Optically Active Compounds from Marine Vegetable Extracts by means of Liquid Chromatography with a Laser Polarimetric Detector.
Revista Cubana de Física, [S.l.], v. 35, n. 1E, p. E28-E30, may 2018.
ISSN 2224-7939.
Available at: <http://www.revistacubanadefisica.org/index.php/rcf/article/view/573>. Date accessed: 28 mar. 2024.
Section
Original Communications
License
This work is licensed under the Creative Commons Attribution-NonCommercial 4.0 International (CC BY-NC 4.0) license.